Asian Tuna Lettuce Wraps
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Asian Tuna Lettuce Wraps

Asian Tuna Lettuce Wraps
More proof that eating healthy tastes good!



~ 2 cans (5 oz each) Albacore tuna in water, drained

~ 1/2 cup matchstick-cut carrots (from 10 oz package)

~ 1/4 cup quartered radishes

~ 1/4 cup sliced green onions

~ 1/4 cup Sweet and Sour Sauce

~ 2 teaspoons Soy Sauce

~ 8 leaves green leaf lettuce


1. Mix tuna with all remaining ingredients, except lettuce, in medium bowl. Spoon 1/4 cup tuna mixture onto each lettuce leaf. Wrap leaf around filling to serve.

Cook's Tips:
For a little extra crunch, top each with a sprinkle of chopped peanuts. Look for matchstick-cut carrots in the produce section to save prep time. If radishes are not available, use 1/4 cup chopped, drained sliced water chestnuts.

If you try these, then please let me know how you like them in the comments below. Many thanks!

1 Comment to Asian Tuna Lettuce Wraps:

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